The ham, knowing it’s untouchable because it’s inedible, is still there, defending its place like a fortress, taking up a space I need, without realizing it every time I push it give to get to the toaster.
I’ve had a ham on the counter for months. When it arrived, we planted it there with the same liturgy with which an offering is placed on the sacrificial altar, and my saint, a pagan priest, proceeded to sharpen the knife to get his hands on it. To our surprise we didn’t get ham, but frog: it was half raw, leathery and very salty, and after the fifth cut we stopped believing it would improve miraculously. But the ham, knowing it’s untouchable because it’s inedible, is still there, defending its place as if it were a fortress, taking up a space I need, without realizing it every time I give it a push to reach the toaster.
I don’t know how many times I’ve thrown it away, but something always happens to stop me. I have to answer an inconvenient wasap or turn the roast over; so silly. I’ve come to think that this inability to get rid of a ham that isn’t even good for stock comes from the atavistic hunger I carry in the mass of my blood, the hunger passed on to me by my grandmother, who ate from the day before because she said throwing food away was a sin. And if throwing stale bread is an offense against God, I don’t even want to think how many commandments you break if you do the same with a ham.
For some, the mere fact of eating already implies guilt: According to Pilar Cernuda, when Ariel Sharon went to Casa Lucio, Ariel Sharon put the plate of ham on her knees and hid it under the tablecloth so that no one would see her eating an unclean dish. animal. Look, like a bunch of vegans I know who apologize to the pig before they get enjamonados alive. Totally, here I am, for the undamaged leg. And there it will remain. I’ve already committed enough sins to add one more to the list.
Source: La Verdad
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