Tag: Hannes Royer
Browse our exclusive articles!
Salmon from the printer – controversy about vegans: how responsible is the consumer?
Are almond milk, vegan salami and plant-based salmon good alternatives to animal products or conscious consumer deception? Courts have to decide this again...
Made in Austria – origin and husbandry are crucial for livestock!
The approximately 1.8 million cattle raised in Austria serve as milk and meat suppliers and are considered the most important branch of our agricultural...
Question from the “Krone” – We want to know where the innkeeper buys the schnitzel
After the recent kebab scandal, food origin labeling is a big topic again. Now the head of the Agriculture Chamber is once again...
Many factors play a role – are climate adhesives still allowed to eat meat?
Drought, hail and floods are the order of the day. We are called to do something for the planet and our survival. ...
60 kilos per person – 50,000 truckloads of food waste per year
In Austria, too much food ends up in the bin every day - this damages the environment and is expensive for everyone. Households...
