Oysters, asparagus and dark chocolate are among the ‘classic’ foods with aphrodisiac effects. According to the latest findings, however, if you want to increase your libido, you can find a cheaper alternative right on your doorstep. But only very few people will like it.
Many foods, whether of plant or animal origin, herbs, fragrances or minerals, have been said for centuries to have an aphrodisiac effect. They are intended to improve performance, make the partner more receptive to erotic courtship and stimulation, or make lovemaking more intense.
Today we know: most of these aphrodisiacs work by promoting blood circulation, stimulating hormonal activity or directly influencing the feeling of pleasure. A new, somewhat accidentally discovered aphrodisiac also promises to improve sleep, hair quality and general health and is also available in large quantities at low prices. Only many people will not like it.
Source: Krone
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