The farmers’ protests are spreading to more and more EU countries. In France, Belgium, Spain and Italy, farmers are venting their anger. Farmers do receive EU funding, “but Brussels is not coming to overthrow the cornucopia. I wouldn’t say there is a lot of drinking here,” says environmental journalist Mark Perry of “Krone” in a conversation with Jana Pasching.
It is mainly the rules that many farmers want to defend themselves against. “I know an organic farmer who is now quitting. Every time he thought he had met all the requirements and regulations from Brussels, something new comes along.” The intervention directly in the stable and yard does not stop.
Small steps would still happen, says Perry: “At least there is now this EU breakfast directive. Honey can no longer be adulterated.” But still: “The EU is being brought to its knees by angry farmers.”
EU concessions
The French farmers in particular have been rebellious in recent days. The European Commission has even recently made concessions to farmers. This concerns, for example, imports from Ukraine, but also exceptions on undeveloped land. However, there is currently no end in sight to the protests. Further protests were planned, especially on Thursday around the EU summit in Brussels.
On the one hand, he is surprised that it is relatively quiet in Austria, says Perry. On the other hand, there are “good farmer representatives”. The farmers’ association is in the government together with the ÖVP. “There were protests among farmers recently when the price per kilo for milk fell dramatically. The farmers’ association had to hold demonstrations in front of the supermarkets to give the anger an outlet.” Nothing can be ruled out: “But I don’t see any major protests on the horizon in Austria.”
The environmental journalist considers annual land consumption in Austria an ecological fire – “because it doesn’t stop”. It’s about our livelihood. You can watch the entire interview in the video above.
Source: Krone
I am Wallace Jones, an experienced journalist. I specialize in writing for the world section of Today Times Live. With over a decade of experience, I have developed an eye for detail when it comes to reporting on local and global stories. My passion lies in uncovering the truth through my investigative skills and creating thought-provoking content that resonates with readers worldwide.
