The back industry lets the domestic mill operators shake. Because cheap flower is more demand and the systems of the grain producers are almost quiet. The Müller from Carinthia also has to do with other problems …
The grain mills of Carinthia stand still – at least for the most part. Because the meal producers are unknown and have little work. “We speak of 50 percent less occupation. In fact, we could produce three times as much, “Mathias Trattner of the Trattner Mühle in Mühldorf makes the problem aware of the problem and looks at his colleagues:” Always think of stopping because it simply no longer pays. For that there is fewer and fewer bakers.
Source: Krone
I’m Ben Stock, a journalist and author at Today Times Live. I specialize in economic news and have been working in the news industry for over five years. My experience spans from local journalism to international business reporting. In my career I’ve had the opportunity to interview some of the world’s leading economists and financial experts, giving me an insight into global trends that is unique among journalists.
