About a third of all food is wasted worldwide, from field to fork, putting pressure on the climate and our wallets. Drought, heavy rainfall and hail are also an increasing problem for our food security. This year’s MUTTER EARTH focuses on the links between climate and nutrition and shows solutions.
The extreme summer of 2022 not only caused crop declines on the other side of the world in India, but also on our doorstep, in eastern Austria and our southern neighbors in Italy. For example, the drought in the Po Valley has led to crop losses of 50 percent.
Climate protection starts with breakfast
As the effects of global warming become increasingly apparent, many people are becoming increasingly aware that “climate protection starts with breakfast” and on one’s own plate, and that with weekly shopping, a visit to a restaurant and a food waste app a lever for climate protection
ORF focus week
As part of the MUTTER-ERDE initiative, the ORF is presenting a focus week on the theme of “climate and nutrition!” in all its media between May 17 and 30! under the motto “Honor food and eat it on time!”. Let’s all be more careful with our food because it’s in our hands!
Source: Krone
I am Wallace Jones, an experienced journalist. I specialize in writing for the world section of Today Times Live. With over a decade of experience, I have developed an eye for detail when it comes to reporting on local and global stories. My passion lies in uncovering the truth through my investigative skills and creating thought-provoking content that resonates with readers worldwide.
