What could be more fun than firing up the grill and celebrating Austria’s favorite summer sport? As the only discounter to offer the personal service of trained butchers in its branches, Penny is ready for the barbecue season to offer its customers a diverse selection of meat products – freshly prepared by the professionals, who are always ready to give you tips and tricks. silk for the perfect preparation and also fulfill individual wishes such as special seasonings or cuts!
The barbecue season has started and Penny, which is celebrating its 20th anniversary this year, offers a diverse range of grilled meats such as loin, sirloin, various types of sausage and spare ribs just before the start. The chicken, which is offered in the 228 stores of the successful brand discounter as a skewer, wrapped in bacon or poultry cheese krainer, is particularly popular with Austrians.
Under the own brand “I am Austria” there is also a large selection of grilled pork specialties or beef burgers in the rural Penny markets. The fresh pork, chicken or beef of our own brand comes 100% from Austria and is also slaughtered in this country.
Penny Butchers are looking forward to BBQ season
Penny’s butchers are looking forward to the start of the barbecue season and are well prepared to meet any customer meat demand for the next summer barbecue. With their specialist knowledge, the professionals provide individual advice and tips for the perfect preparation of the various types of meat.
Always assured of the best meat, because the fresh meat of pork and beef is supplied from regional slaughterhouses at the 228 Penny locations and individually cut and freshly prepared on site by the trained butchers.
The brand discounter is celebrating its 20th anniversary this year as usual with the best quality at low prices, but also with new openings: So there are iA service counter for meat was opened for the first time at the newly opened Penny in Weppersdorf in the center of Burgenland. Here trained butchers prepare quality meat for the best price. In the new location you can also see through a window into the cold store, where fresh meat is stored “nose to tail” in order to process as many parts as possible and thus prevent food waste.
Pre-order the best pieces
Are you organizing a barbecue party? Did you know that you can order the meat products of your choice, natural or marinated, but also sausages online and pick them up in one of the 228 Penny branches with their own butcher’s shop at a time that suits you? Pick up is possible within the usual opening hours.
Source: Krone
I am Wallace Jones, an experienced journalist. I specialize in writing for the world section of Today Times Live. With over a decade of experience, I have developed an eye for detail when it comes to reporting on local and global stories. My passion lies in uncovering the truth through my investigative skills and creating thought-provoking content that resonates with readers worldwide.
