The cabaret artist, author and human expert Stefan Vögel answers questions that others do not even dare to ask. This time it is about the question – à la carte or would you rather have a surprise menu?
I love Italy, and especially the good food and that Farm With the fixed menus. No card, a fixed price, wait for the table and wait for the dishes. Even the number of gears is not known in advance. And yet I can’t remember it, unhappy from one Farm To go out. Why is that? To do this, we can best look at the opposite of the simple and unpretentious Italian Country Inn: The Noble Restaurant with its endless menu – and the many questions that arise.
Source: Krone
I am Wallace Jones, an experienced journalist. I specialize in writing for the world section of Today Times Live. With over a decade of experience, I have developed an eye for detail when it comes to reporting on local and global stories. My passion lies in uncovering the truth through my investigative skills and creating thought-provoking content that resonates with readers worldwide.
