Last weekend, umawa opened its doors, the new and exclusive restaurant serving traditional cuisine in a fusion space created at Las Colinas Golf & Country Club and consolidating one of the highest quality gastronomic offers in the region.
Customers who decided to go to the restaurant in the first hours of their existence could taste an interpretation of the most famous Japanese and Mexican dishes, while discovering the most innovative Nikkei proposal so fashionable in the main capitals of the world.
A unique gastronomic idea in the region
At the end of the evening, all those present agreed on the success of the combination of flavors created by Alfonso Lillo, the chef of Las Colinas who has already given another successful gastronomic proposal, such as that of the unik restaurant.
A few days ago we spoke to Alfonso and he told us that “we have made a unique proposal in our close area, combining dishes from very different destinations to create an authentic journey through flavors. I am convinced that everyone will be satisfied with umawa.”
A success fruit of the illusion
For his part, speaking to Javier Rodríguez, Director of Operations at Las Colinas Golf & Country Club, “We are very pleased with the operation of umawa this weekend. We are clear that the proposal is liked by the public and we prepare us to continue working with the same enthusiasm to continue to excite our customers with our dishes.
Some dishes that can be tasted by reservation via the website www.restauranteumawa.com.
An experience we enjoyed with great pleasure.
Source: La Verdad
I’m Wayne Wickman, a professional journalist and author for Today Times Live. My specialty is covering global news and current events, offering readers a unique perspective on the world’s most pressing issues. I’m passionate about storytelling and helping people stay informed on the goings-on of our planet.
