Tag: Meat Seafood
Browse our exclusive articles!
Is seafood more dangerous than you think?
Consuming seafood can produce potentially toxic arsenic compounds in the human body. The previous doctrine that the concentration is too low to be dangerous...
Organic is still scarce: more pork from better livestock farming
Meat consumption is declining slightly in Austria; in 2023, about ten percent less meat was consumed than in 2018. The trend is going in...
Between heaven and earth – The best food in the world
Martini is in two days - goose food is the order of the day. By the way, the subfamily of the duck family, the...
Livestock farming is questionable: only a third of Martini geese come from Austria
Austrians eat about 1,300 tons of goose meat per year, which amounts to about 0.13 kilograms per person – or the equivalent of one...
Disaster in the Mediterranean – mussel death: search for new super mussel
An ecological disaster has been unfolding in the Mediterranean since the summer. The mussels, also known as cozze, which are popular with locals and...
