Tag: Meat Seafood
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The consumption of schnitzels is high: Austrians eat almost 60 kilos of meat per year
Mr and Mrs Austrians eat too many schnitzels and generally too much meat, as much as 58.6 kilograms per person per year! The...
Forum echo – laboratory meat: “Don’t put it on my plate!”
According to a recent survey, 63% of Austrians surveyed were in favor of the introduction of laboratory meat in supermarkets. But a quick...
Food test: – Harmful ingredients discovered in fish sticks
German testers found harmful substances in the breading of the popular frozen meal. The Vienna Market Office explains how dangerous this really is....
Tuna is heavily contaminated with mercury
Despite significant reductions in mercury pollution, tuna contamination with the toxic heavy metal has remained largely unchanged since the early 1970s. This always...
Meat from the laboratory: the pros and cons
It is not even available on the market in Austria, let alone approved in the EU, but it is already heating people's minds: laboratory...
