When Richard and Maurice McDonald opened their grill restaurant in San Bernardino, California in 1940, they probably never imagined that their burger shop would one day become a leading global food service retailer with more than 36,000 locations in more than 100 countries. Despite or perhaps because of its success, rumors and myths are constantly circulating about McDonald’s. The “Krone” has made a picture for itself. With amazing results.
The smell of potato sticks dripping with grease, the bubbling of cola from the vending machine – your mouth waters as soon as you enter. The introduction of the order machine is another advantage: order quickly, sit down and take a look at the book of myths:
Source: Krone
I am Wallace Jones, an experienced journalist. I specialize in writing for the world section of Today Times Live. With over a decade of experience, I have developed an eye for detail when it comes to reporting on local and global stories. My passion lies in uncovering the truth through my investigative skills and creating thought-provoking content that resonates with readers worldwide.
