In the Spanish state, the price of food and non-alcoholic drinks moderated the year-on-year increase in March to 4.3%, one point less than in February and the lowest increase since November 2021.
OA | EiTB media
Among the components of the shopping cart are the olive oil It is still the product that rises the most: it is 70% more expensive than a year ago, 3.2% more expensive than a month ago and 200.4% more expensive than January 2021.
He food price In the Spanish state it continues to rise, by 4.3% in March year-on-year, but it is the smallest increase since November 2021.
In interannual interest, the foods that have increased the most price in March olive oil (70%), Fruit juice (16.9%), the potatoes (10%) chocolate and the Fresh fruit, in both cases 9%; the confectionery products, 8.4%; the mutton, 8%; and the fresh fish7.4%.
At the other extreme, the largest drops They were recorded by other oils, with a decrease of 22.4%; legumes and vegetables, with a decrease of 9.2%; baby food, 3.8%; and butter and other dairy products, in both cases down 2.6% year-on-year.
In March, the Spanish state’s consumer price index (CPI) rose by 0.8% compared to the previous month and the interannual interest rate increased by four-tenths to 3.2%.
Source: EITB

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